Jamaican Milk Punch
- Category: Cocktail
Ingredients
- 1 oz Black Jamaican Rum (30ml)
- 1 oz Whole Milk (30ml)
- 1 oz Heavy Cream (30ml)
- 1/2 oz Demerera Syrup (15ml)
- 6 dashes Vanilla Extract (drops)
- 1 dash Angostura Bitters
Instructions
- Combine all ingredients into a blender pitcher / tin
- Flash blend (or shake with crushed ice)
- Pour into an old fashioned glass
- Garnish with freshly grated nutmeg