Pistachio Pesto
- Prep Time: 5m
- Total Time: 5m
- Yield: 1/2 cup
- Category: Ingredient, Italian, Remixed, Vegetarian
Ingredients
- 1 tbsp. Pistachios, crushed
- 2 tbsp. Olive oil
- 1 tbsp. Dried basil
- 1/4 c Grated parmesan
- 1 Clove garlic, peeled
Instructions
- Place all ingredients in food processor and blend until desired consistency.